Le Temple Gourmand is an artisanal company serving gastronomy for three generations.
They make all kinds of Baba in a jar, from the traditional Baba au rhum to regional alcohols made by them in an artisanal way, to wildly captivating creations.
They have recently expanded their creations by creating new artisanal recipes such as cannelés and salted butter caramels.
The products are manufactured in Saint-Aygulf, in Provence, and are French, artisanal creations.
They have recently expanded their creations by creating new artisanal recipes such as cannelés and salted butter caramels.
The products are manufactured in Saint-Aygulf, in Provence, and are French, artisanal creations.
Location details
- Downtown
- In the city
- Bus stop within 500 m
- Public transport stop within 500 m
Opening
| Opening hours from January 01 to December 31, 2025 | |
|---|---|
| Monday | Open from 08:30 a.m. to 16 p.m. |
| Tuesday | Open from 08:30 a.m. to 16 p.m. |
| Thursday | Open from 08:30 a.m. to 16 p.m. |
| Friday | Open from 08:30 a.m. to 16 p.m. |