Located in Saint-Aygulf, the La Soupière restaurant opened its doors in 1975.
Today run by the second generation, it perpetuates the spirit of quality and conviviality established by its founder.
The establishment focuses on homemade dishes, made with fresh, local produce, to offer an authentic and tasty culinary experience.
Over the years, the restaurant has managed to create strong bonds with its customers, offering them a warm atmosphere and impeccable service.
The establishment focuses on homemade dishes, made with fresh, local produce, to offer an authentic and tasty culinary experience.
Over the years, the restaurant has managed to create strong bonds with its customers, offering them a warm atmosphere and impeccable service.
Location details
- Public transport stop within 500 m
- Bus stop within 500 m
- Beach less than 300 m
Opening
| Opening hours from January 01 to December 31, 2025 | |
|---|---|
| Monday | Open from 19 a.m. to 22 p.m. |
| Tuesday | Open from 12 p.m. to 14 p.m. and from 30 p.m. to 19 p.m. |
| Wednesday | Open from 12 p.m. to 14 p.m. and from 30 p.m. to 19 p.m. |
| Thursday | Open from 19 a.m. to 22 p.m. |
| Friday | Open from 12 p.m. to 14 p.m. and from 30 p.m. to 19 p.m. |
| Saturday | Open from 12 p.m. to 14 p.m. and from 30 p.m. to 19 p.m. |
| Sunday | Open from 12 p.m. to 14 p.m. and from 30 p.m. to 19 p.m. |
Rates
Payment methods
Services
Equipments