Created in 1991, the first restaurant to open in the new Port of Fréjus. It specializes in seafood from local fishing.
The restaurant is ideally located, in the heart of Port-Fréjus, a peaceful and pleasant place and in the immediate vicinity of the beaches.
Rankings and labels
- Master restaurateurs
Location details
- On the Haven
- Bus stop within 500 m
- Public transport stop within 500 m
Restaurant
Culinary specialties
- Fish
- Sea food
- Gastronomic cooking
Admission fees
Payment methods
Services
Equipments
Services
Home animals